Pumpkin Vegetable Recipe with Quail Egg

Vegetables are very important for our bodies, so we must balance the nutritional intake of the food that we cook. We present a variety of vegetable recipes this time. There are 3 vegetable recipes that we display, namely pumpkin vegetable recipe with quail eggs, bitter melon vegetable recipe with salted squid and potato and broccoli soup recipe.

Pumpkin Vegetable Recipe

These three various vegetable recipes are not too difficult to make, let's just discuss the first vegetable recipe. The first recipe is still inspired by the nuances of Eid, pumpkin vegetables with
This quail egg was made as a friend to eat ketupat during Eid yesterday.

Ingredients for Pumpkin Vegetable Recipe with Quail Eggs

  • 100 gr carrots, cut into matchsticks
  • 100 gr yellow squash, cut into matchsticks
  • 100 gr chayote, cut into matchsticks
  • 100 gr cabbage, cut into squares
  • 12 boiled quail eggs
  • 2 cm of galangal, mama bruised
  • 2 bay leaves
  • 1/2 tsp brown sugar
  • 3 1/4 tsp salt
  • 5 star fruit, cut into 1 cm round
  • 1 liter of coconut milk from 1 coconut
  • 1 tbsp tamarind water from 1 tsp tamarind and 2 tbsp water
  • 1 tsp ebi (small prawns that have been dried), brewed, roasted, puree

Fine Grilled Seasoning:
  • 3 pieces of curly red chili
  • 4 large red chilies
  • 6 cloves of garlic
  • 10 red onions
  • 2 cm turmeric

How to make pumpkin vegetables with quail eggs:

1. First boil the coconut milk, finely roasted spices, galangal, bay leaf, brown sugar.
2. Add salt and pepper powder, boil until boiling.
3. Add pumpkin. Cook until tender. Add carrots, chayote, and long beans. Cook until boiling.
4. Enter the peeled quail eggs, cabbage, starfruit, and sour water. Cook again until cooked.
5. For 5 servings

The recipe for pumpkin vegetable dishes with quail eggs above is quite fast to make, and the ingredients are also widely available. The second vegetable recipe is a vegetable pare recipe with salted squid. You can replace this salty squid with ebi or salted fish/anchovies.

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