How To Make Noni Juice Delicious And Odorless

Continuing the discussion of the myriad benefits of noni juice, we will present tips on How To Make Noni Juice Delicious And Odorless.

Noni fruit, is still considered a useless wild plant. While the noni extract that has been packaged is usually called noni juice. The pungent aroma and soft texture of the fruit make this fruit unattractive to eat.

How To Make Noni Juice

However, there is a special way to make delicious noni juice and when certain ingredients are added, the problem of bad taste can be solved easily.

Noni has extraordinary properties

The use of noni as a medicinal herb and health drink has long been known by many people, including the people of Indonesia.

Research conducted by the University of Hawaii in 1993 revealed the fact that noni fruit has many extraordinary health benefits.

The scopotelin substance in noni serves to bind to serotonin, an important chemical substance for the human body.

Did you know that the cause of the pungent smell of noni is the mixture of caproic acid and capric acid in the fruit?

By drinking noni juice, the body will get the intake of scopotelin substances which can widen blood vessels and improve blood circulation.

In addition, this substance is also proven to kill bad germs, is fungicidal (mushroom killer), anti-inflammatory and anti-allergic.

Because of its properties, noni fruit extract has properties to cure various diseases such as low blood pressure, high blood pressure or hypertension, arthritis, cancer, diabetes, coronary heart stroke and others.

How to make noni juice so that it doesn't smell and tastes good to drink is to choose fruit that is ripe but still dark green.

Why is that?

Because ripe noni which is green has the highest bioactive content and the smell is at the lowest level. You can also add other ingredients such as grapes or apples to reduce the unpleasant smell of the juice.

The taboo that must be avoided when consuming noni juice is drinking coffee, tea or alcoholic beverages. In addition, stop smoking first so that the benefits can be felt in the next few days.

How To Make Noni Juice Delicious And Odorless

How to Process Noni into Healthy Juice Drinks

Noni apple juice

Ingredients :

  • 2 ripe noni fruit
  • Grapes or apples
  • Honey as a natural appendage

How to make :

  • Peel the noni then remove the seeds.
  • Blend until smooth with apples or grapes (you can include both).
  • Pour into a glass and add honey for a juice garnish.
  • Drink immediately (don't keep it because it's easy to spoil) twice a day.

Prescription benefits: Treat jaundice due to liver inflammation, kidney inflammation, inflammation of the spleen due to malaria attacks and helps remove bile and excess cholesterol. Cure inflammation of the urinary tract or anyang-anyang (pee a little bit and feel pain).

Noni apple juice

Noni juice spice syrup

Juice Ingredients:

  • 2 pieces of ground and yellow noni, coarsely chopped
  • 2 cups (400 ml) boiled water

Spice Syrup Ingredients:

  • 1 finger turmeric, peeled and bruised
  • 1 thumb red ginger, peeled and crushed
  • 1 lemongrass stalk, bruised
  • cinnamon finger
  • 2 pieces of nutmeg
  • 7 grains of cardamom, beat until cracked
  • 2 tablespoons of sugar
  • 3 cups of boiled water

How to process:

  • Noni juice: blender the juice ingredients until smooth then strain and discard the pulp.
  • Spice syrup: boil all ingredients over low heat, until the water has reduced to 2 cups and a fragrant aroma comes out. Add sugar and stir until dissolved, remove from heat and wait for it to cool.
  • Serve by mixing the two then stir until well blended.
  • Drink 2 times (morning and night) until the pain is healed.

The benefits of processed recipes: reduce hypertension, uric acid, high cholesterol and accelerate the recovery of tuberculosis (TB) patients.

Noni Juice Mixed Spices

Preparation

  • 30 minutes
  • Processing
  • 20 minutes

Recipe for: 4 servings

  • Serving size: 1 serving gelas
  • Calories per serving: 421 kcal

Ingredients :

  • kg of noni
  • 4 cm white turmeric
  • 2 cm galangal
  • 4 cm cinnamon
  • 3 clove seeds
  • 2 liters of clean water

How to make noni juice:

  • Choose an old noni whose flesh is still white and fresh. Cut into 4 parts, then soak for half an hour.
  • Take white turmeric, wash it clean and peel off the skin then put it in a saucepan with 2 liters of water.
  • Enter the noni pieces that have been soaked previously, boil until the remaining one liter of water.
  • Add cinnamon and cloves, stir and boil for a while on low heat.
  • Remove, then strain the cooking water using a soft cloth (muslin cloth or gauze).
  • Let stand a while until the water becomes clear. Serve immediately.
Noni Juice Mixed Spices

For those of you who don't have time to process noni into healthy juice, you can buy noni extract in the form of drinks, capsules or herbal ingredients ready for consumption. Always make sure the product is registered with the Food and Drug Administration.

Those are the tutorial tips on How To Make Noni Juice Delicious And Odorless. Hopefully our bodies will get healthier by drinking it regularly.

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